Sustainability





The Bernat de So Hotel is committed to sustainable practices.

ENERGY

We use green energy. We have installed photovoltaic solar panels. The awnings on the ground floor reduce the impact of the sun and cool the temperature of the room. Electric bed charger (exclusive for hotel guests) connected to the solar panels.

WATER

We clean and disinfect with ionized water to avoid chemicals. Pond conditioned for the collection of rainwater and subsequent use for irrigation. Change of towels and bed linen when clients request it.

GASTRONOMY

We offer local products: yogurts, cheeses, jams, wine, vermouth, liqueurs, vinegar, ice cream, eggs.

RECYCLING

Selective choice of paper, glass, plastic and organic. We use table runners and recycled napkins.

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